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	<title>Comments on: No Drip Vietnamese Spring Rolls: Gourmet Airplane Food</title>
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	<link>http://www.foodwoolf.com/2009/12/no-drip-vietnamese-spring-rolls-gourmet-airplane-food.html</link>
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		<title>By: megan</title>
		<link>http://www.foodwoolf.com/2009/12/no-drip-vietnamese-spring-rolls-gourmet-airplane-food.html#comment-777</link>
		<dc:creator>megan</dc:creator>
		<pubDate>Thu, 31 Dec 2009 17:22:01 +0000</pubDate>
		<guid isPermaLink="false">http://foodwoolf.com/?p=860#comment-777</guid>
		<description>These would be great for ant lunch, not just for a road trip. Healthy too? Think these are going on the New Year Menu! Happy New Year!</description>
		<content:encoded><![CDATA[<p>These would be great for ant lunch, not just for a road trip. Healthy too? Think these are going on the New Year Menu! Happy New Year!</p>
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		<title>By: Diane</title>
		<link>http://www.foodwoolf.com/2009/12/no-drip-vietnamese-spring-rolls-gourmet-airplane-food.html#comment-776</link>
		<dc:creator>Diane</dc:creator>
		<pubDate>Mon, 14 Dec 2009 07:31:54 +0000</pubDate>
		<guid isPermaLink="false">http://foodwoolf.com/?p=860#comment-776</guid>
		<description>Brilliant idea to have these as travel/road food! We&#039;re usually packing candy and chips/crackers to munch during our long plane trips. Springrolls are a much better option!</description>
		<content:encoded><![CDATA[<p>Brilliant idea to have these as travel/road food! We&#8217;re usually packing candy and chips/crackers to munch during our long plane trips. Springrolls are a much better option!</p>
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		<title>By: Leah</title>
		<link>http://www.foodwoolf.com/2009/12/no-drip-vietnamese-spring-rolls-gourmet-airplane-food.html#comment-775</link>
		<dc:creator>Leah</dc:creator>
		<pubDate>Fri, 11 Dec 2009 19:16:44 +0000</pubDate>
		<guid isPermaLink="false">http://foodwoolf.com/?p=860#comment-775</guid>
		<description>Nice work! Last year on our Xmas trip to Boston we stunk up the cabin with salami, mozzarella and artichoke hearts layered on pre-sliced ciabatta. Just remember, those ice packs are made with a gel-like substance, so they won&#039;t let you bring them on the plane.</description>
		<content:encoded><![CDATA[<p>Nice work! Last year on our Xmas trip to Boston we stunk up the cabin with salami, mozzarella and artichoke hearts layered on pre-sliced ciabatta. Just remember, those ice packs are made with a gel-like substance, so they won&#8217;t let you bring them on the plane.</p>
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		<title>By: Food Woolf</title>
		<link>http://www.foodwoolf.com/2009/12/no-drip-vietnamese-spring-rolls-gourmet-airplane-food.html#comment-774</link>
		<dc:creator>Food Woolf</dc:creator>
		<pubDate>Fri, 11 Dec 2009 19:08:38 +0000</pubDate>
		<guid isPermaLink="false">http://foodwoolf.com/?p=860#comment-774</guid>
		<description>Gabrielle, the baked tofu idea is brilliant! Thanks for the protein/refrigeration solution!!!</description>
		<content:encoded><![CDATA[<p>Gabrielle, the baked tofu idea is brilliant! Thanks for the protein/refrigeration solution!!!</p>
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		<title>By: Tamar</title>
		<link>http://www.foodwoolf.com/2009/12/no-drip-vietnamese-spring-rolls-gourmet-airplane-food.html#comment-773</link>
		<dc:creator>Tamar</dc:creator>
		<pubDate>Fri, 11 Dec 2009 17:46:45 +0000</pubDate>
		<guid isPermaLink="false">http://foodwoolf.com/?p=860#comment-773</guid>
		<description>So THAT&#039;S how you&#039;re supposed to deal with those wrappers!  The one and only time I tried it I ended up with something resembling library paste.  Now I have to dig the package out from the back of the cabinet and give it another go.</description>
		<content:encoded><![CDATA[<p>So THAT&#8217;S how you&#8217;re supposed to deal with those wrappers!  The one and only time I tried it I ended up with something resembling library paste.  Now I have to dig the package out from the back of the cabinet and give it another go.</p>
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		<title>By: Gaby</title>
		<link>http://www.foodwoolf.com/2009/12/no-drip-vietnamese-spring-rolls-gourmet-airplane-food.html#comment-772</link>
		<dc:creator>Gaby</dc:creator>
		<pubDate>Fri, 11 Dec 2009 17:28:43 +0000</pubDate>
		<guid isPermaLink="false">http://foodwoolf.com/?p=860#comment-772</guid>
		<description>first of all - loved those spring rolls when we went to SF! They were fantastic! And what great ideas about everything else! I always get hungry on planes (scratch that - when am I not hungry???) and I could totally just load up a bag with cheese... maybe a few cookies too!</description>
		<content:encoded><![CDATA[<p>first of all &#8211; loved those spring rolls when we went to SF! They were fantastic! And what great ideas about everything else! I always get hungry on planes (scratch that &#8211; when am I not hungry???) and I could totally just load up a bag with cheese&#8230; maybe a few cookies too!</p>
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		<title>By: Marie</title>
		<link>http://www.foodwoolf.com/2009/12/no-drip-vietnamese-spring-rolls-gourmet-airplane-food.html#comment-771</link>
		<dc:creator>Marie</dc:creator>
		<pubDate>Fri, 11 Dec 2009 05:18:46 +0000</pubDate>
		<guid isPermaLink="false">http://foodwoolf.com/?p=860#comment-771</guid>
		<description>I always hope to take food on plane rides, but never get past picking up granola bars, chips, etc. Really enjoyed your post and hope I do get my act together this year!</description>
		<content:encoded><![CDATA[<p>I always hope to take food on plane rides, but never get past picking up granola bars, chips, etc. Really enjoyed your post and hope I do get my act together this year!</p>
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		<title>By: Gabrielle</title>
		<link>http://www.foodwoolf.com/2009/12/no-drip-vietnamese-spring-rolls-gourmet-airplane-food.html#comment-770</link>
		<dc:creator>Gabrielle</dc:creator>
		<pubDate>Fri, 11 Dec 2009 03:25:59 +0000</pubDate>
		<guid isPermaLink="false">http://foodwoolf.com/?p=860#comment-770</guid>
		<description>Brilliant!  If you were traveling longer, you could substitute baked tofu for the chicken.

Definitely making these soon!</description>
		<content:encoded><![CDATA[<p>Brilliant!  If you were traveling longer, you could substitute baked tofu for the chicken.</p>
<p>Definitely making these soon!</p>
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		<title>By: jiva</title>
		<link>http://www.foodwoolf.com/2009/12/no-drip-vietnamese-spring-rolls-gourmet-airplane-food.html#comment-769</link>
		<dc:creator>jiva</dc:creator>
		<pubDate>Fri, 11 Dec 2009 02:56:58 +0000</pubDate>
		<guid isPermaLink="false">http://foodwoolf.com/?p=860#comment-769</guid>
		<description>what great ideas, and YUM!  look forward to trying the spring rolls for lunch, even if the travel is only from the refrig back to my computer....</description>
		<content:encoded><![CDATA[<p>what great ideas, and YUM!  look forward to trying the spring rolls for lunch, even if the travel is only from the refrig back to my computer&#8230;.</p>
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		<title>By: matt</title>
		<link>http://www.foodwoolf.com/2009/12/no-drip-vietnamese-spring-rolls-gourmet-airplane-food.html#comment-768</link>
		<dc:creator>matt</dc:creator>
		<pubDate>Thu, 10 Dec 2009 23:55:40 +0000</pubDate>
		<guid isPermaLink="false">http://foodwoolf.com/?p=860#comment-768</guid>
		<description>Spring rolls are a great idea for a plane ride, never even thought of that. Even with the flying I have done, I never seem to pack my own food. I should. You are right, airplane food is terrible, and frankly dangerous too. The two worst cases of food poisoning I have seen were from airplane food.

Great writing and photography as usual!</description>
		<content:encoded><![CDATA[<p>Spring rolls are a great idea for a plane ride, never even thought of that. Even with the flying I have done, I never seem to pack my own food. I should. You are right, airplane food is terrible, and frankly dangerous too. The two worst cases of food poisoning I have seen were from airplane food.</p>
<p>Great writing and photography as usual!</p>
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